Order Lime Margaritas Mix and See Great Recipes

Looking to level up your next celebration? Our Lime Margarita Mix is a must-have whether you're hosting a backyard bash in McKinney, a birthday in Allen, or a neighborhood get-together in Frisco. It pairs perfectly with any margarita machine rental, giving you a smooth, refreshing drink that's a hit with guests every time. Just pour, blend, and relax—no need to play bartender all night.

We designed this mix to work flawlessly with 3.5- or 6-gallon machines, so you get consistent flavor from the first pour to the last. Whether you're in Plano, Anna, or anywhere in Collin County, you can count on our mix to bring that classic lime flavor everyone loves. Check out our easy recipes on this page and turn your rental into the life of the party.

For the 3 Gallon Margarita Machine Your will Need

Recipe:

1. The Margarita Mix
2. 2 Gallons of Cold Water  
3. 1.5 L Tequila (the good stuff!) 
4. Salt (for the rim, of course!)
5. Fresh mint leaves (for that extra oomph!)

Instructions for Mixing:

1. Pour 2 gallons of cold water into the machine container, followed by the 1/2 gallon mix.
2. Turn on the machine and let it run until the mixture freezes, which usually takes 1.5 to 2 hours.
3. Once the slush has formed, add the alcohol. Your slush is now ready to serve.
4. 
   

Note: Alcohol acts as an antifreeze, so it should be added at the end. Do not  exceed the maximum capacity of 2 bottles (750 ml each) or 1.5 liters of  alcohol per batch.

So, gather up these goodies, fire up that machine, and get ready to shake, pour, and sip your way to margarita bliss!
Cheers!

The Lime Margarita is more than just a drink—it’s practically a cultural icon in Texas, especially in places like Dallas and Frisco, where backyard parties and warm evenings practically demand a cold glass in hand. But where did it all begin?

Legend has it that the original margarita was invented in the late 1930s or early 1940s, possibly in Tijuana or Ensenada, Mexico, though several bartenders in Texas also claimed to be the originators. What everyone agrees on, though, is the magic of the lime.

The lime version became the standard for a reason—it’s bold, tart, and pairs beautifully with tequila. Over time, it gained popularity along the U.S.-Mexico border and exploded in bars across Dallas, Austin, and San Antonio. With the introduction of frozen margarita machines in the 1970s (thank you, Dallas native Mariano Martinez), the Lime Margarita cemented its place in party history.

Ask anyone in Frisco or McKinney about their favorite flavor, and you’ll likely hear, “Classic lime.” It’s refreshing without being too sweet, and it’s versatile enough to please everyone at the party.

That’s why we’ve sourced a top-quality Lime Margarita Mix—not made by us, but selected for its consistent flavor, excellent balance, and compatibility with frozen drink machines. When you buy from Margaritas Express, you’re getting a tried-and-true classic that’s always a hit—whether it’s Cinco de Mayo or just another Saturday by the pool.